Jam Milkshake Recipe | How to make Jam Milkshake

What is Jam Milkshake?

Jam milkshake is a sweet and fruity milkshake which is super easy and simple to prepare. It can be prepared using any jam of your choice. For me it is the best way to use the jam that is otherwise not being used by us.

Let’s talk about the ingredients for Jam Milkshake

Jam: You can use mixes fruit, pineapple, apple, strawberry… any jam as per choice and availability. I have used 3 tbsp of pineapple jam for 2 glasses of milkshake. The quantity required depends upon the sweetness of jam as well as your taste.
Milk: I have used full cream dairy milk. You can enhance the taste and texture by adding a scoop of ice cream.

Other milkshake recipes on the blog

Likewise, the recipe for cake shake is very simple and the smoothness and thickness of the shake are great. Milkshake with the subtle flavor of pistachios is pista milkshake. These and many more recipes can be found on our hot collection of milkshake recipes. You can view it here.

How to serve Jam Milkshake?

Serve it chilled as evening snacks with easy pinwheel sandwiches. Jam milkshake can also be prepared for kids’ parties and picnics.

User Review
0 (0 votes)

How to make Jam Milkshake

1.This recipe makes 2 glasses of Jam Milkshake.

2.In a blender jar add 2 cups chilled milk and 3 tbsp fruit jam.

3.Blend well.

4.Serve chilled. Bon appétit!

Tried this recipe?

Please rate us and share your valuable feedback

Let’s Connect

Recipe Videos

Latest Recipes

About the Author

Author’s Name


Hi! I am CA Vini Mehta. A Chartered Accountant by profession, a food blogger by passion! First of all, I would like to thank you for stopping by at Viniscookbook, I hope you have a good time. Here, yo...u will find the recipes which have been tried, at times re-tried in my kitchen and relished on the dining table. I am mother of two kids and the wife of a person with a high and selective taste sense, so basically anything, before finding its place on the blog, has many levels to cross and clear. This journey started a couple of years back. Before that I was making the most usual kind of food. The only experiment used to be asking my mother how to make something new or different☺. Then, one day, I tried a recipe for butter cookies. And they did not get to go in the container as they were over before I could store them. That day I was introduced to the joy of experimenting with recipes. And I loved everything else that followed especially garnishing and photographing food. I am still not well versed with the photography dos and don’ts but I love to experiment and learn, be it photography or cooking. Hope you too enjoy this journey as much as I do☺! Stay healthy, stay tuned!.

Trending Recipes