Easy pasta recipe

Easy Pasta Recipe | How to Make Cheese Pasta | Pasta recipes

What is easy pasta recipe?

Easy pasta recipe is delicous and creamy pasta. But what makes it special is the easy of preparing the pasta recipe. It is super simple and quick to make. Easy pasta can be prepared for kids parties or get togethers. It can also be served as an appetiser. Do try the pasta recipe as it is

Kids friendly recipe
Under 15 minutes recipe

Lets talk about the ingredients for easy pasta recipe

Easy pasta recipe is a great easy cheese pasta recipe for bachelors and kids it requires just two main ingredients – pasta (obviously) and pizza sauce, mayonnaise, butter and cheese. I have used whole wheat pasta in this recipe. You can also any other pasta variety of your choice. Further to keep it a quick and simple recipe I have not added any vegetables. You can add in the vegetables of your choice. Other pasta recipe on the blog is white sauce pasta, maggi recipes and more.

How to make Cheesy Pasta

1.In a microwave safe bowl add 1 cup pasta which has been boiled, 2 tbsp pizza sauce, 2 tbsp mayonnaise and 1 tbsp butter.

Easy pasta recipe

2. Add 3 tbsp grated cheese.

Easy pasta recipe

3. Mix everything well.

Easy pasta recipe

4. Garnish with 2 tbsp grated cheese. You can increase the quantity of cheese as per your liking. Sprinkle 1 tsp oregano and 1/2 tsp red chilli flakes.

Easy pasta recipe

5. Microwave it for 2 minutes.

Easy pasta recipe

6. Serve with cheese garlic bread. Bon appétit.

Easy pasta recipe

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Author’s Name

Vini

Hi! I am CA Vini Mehta. A Chartered Accountant by profession, a food blogger by passion! First of all, I would like to thank you for stopping by at Viniscookbook, I hope you have a good time. Here, yo...u will find the recipes which have been tried, at times re-tried in my kitchen and relished on the dining table. I am mother of two kids and the wife of a person with a high and selective taste sense, so basically anything, before finding its place on the blog, has many levels to cross and clear. This journey started a couple of years back. Before that I was making the most usual kind of food. The only experiment used to be asking my mother how to make something new or different☺. Then, one day, I tried a recipe for butter cookies. And they did not get to go in the container as they were over before I could store them. That day I was introduced to the joy of experimenting with recipes. And I loved everything else that followed especially garnishing and photographing food. I am still not well versed with the photography dos and don’ts but I love to experiment and learn, be it photography or cooking. Hope you too enjoy this journey as much as I do☺! Stay healthy, stay tuned!.

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