Leftover Roti Upma Recipe | How to Make Roti Upma | Upma Recipe

                                                      ROTI UPMA RECIPE /BEST DISH FROM LEFT OVER CHAPATTIES

 

ROTI UPMA RECIPE

                                                 ROTI UPMA RECIPE

LETS TALK ABOUT THE ROTI UPMA RECIPE                                                                                                                                                                                                                                                                                                                                                              Roti Upma Recipe is one of the  simplest  use of the left over chapatties/rotis. It gives us a number of options to add veggies in it. perhaps to me it is the best recipe for left over rotis/chapatties.It can be served with curd in breakfast.

 

INGREDIENTS FOR ROTI UPMA RECIPE

  • 4 left over chapattis cut into pieces
  • 1 tbsp oil
  • 1 tsp mustard seed (raie)
  • 1 tbsp garlic paste
  • 2 Onions chopped
  • 1 boiled potato chopped
  • 3 tomatoes pureed
  • 2 green chillies chopped
  • Salt to taste
  • 1 tsp coriander powder
  • 1/2 tsp red chilli powder
  • 1/4 tsp turmeric powder
  • 1 tsp lemon juice
  • Water as required
  • Handful of chopped coriander for garnishing

HOW TO MAKE ROTI UPMA

  1. In a pan, heat 1 tbsp oilROTI UPMA RECIPE (1)
  2. Add 1 tsp mustard seeds and let it crackleROTI UPMA RECIPE (2)
  3. Add 2 chopped onions and cook till translucent. Add 1 boiled and chopped potatoROTI UPMA RECIPE (3)
  4. Add 1 tbsp garlic pasteROTI UPMA RECIPE (4)
  5. Cook till the smell goes awayROTI UPMA RECIPE (5)
  6. Add 3 pureed tomatoes and cook till the oil oozes outROTI UPMA RECIPE (6)
  7. Add 2 chopped green chilliesROTI UPMA RECIPE (7)
  8. Add chapatti piecesROTI UPMA RECIPE (8)
  9. Add 1 tsp coriander powder, 1/2 tsp red chilli powder, 1/4 tsp turmeric powderROTI UPMA RECIPE (9)
  10. Add salt to tasteROTI UPMA RECIPE (10)
  11. Mix everything gently
    ROTI UPMA RECIPE (11)
  12. Add water as requiredROTI UPMA RECIPE (12)
  13. Cook for 2-3 minutesROTI UPMA RECIPE (13)
  14. Add lemon juice to the roti upma 
    ROTI UPMA RECIPE (14)
  15. Garnish  the roti upma with chopped corianderROTI UPMA RECIPE (15)
  16. Bon appetitROTI UPMA RECIPE (16)

RECIPE NOTES

Make it when you have the leftover rotis.

Rava Upma Recipe

This is one of our blog’s signature breakfast recipe. Much popular in southern india. Its a very healthy dish made of sooji(semollina). for recipe click here

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