{"id":7690,"date":"2019-02-09T21:45:06","date_gmt":"2019-02-09T16:15:06","guid":{"rendered":"https:\/\/www.viniscookbook.com\/?p=7690"},"modified":"2019-04-16T23:21:15","modified_gmt":"2019-04-16T17:51:15","slug":"vermicelli-pulao-recipe","status":"publish","type":"post","link":"https:\/\/www.viniscookbook.com\/vermicelli-pulao-recipe\/","title":{"rendered":"Vermicelli Pulao Recipe | How to Make Sevai Pulao"},"content":{"rendered":"
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What is Vermicelli Pulao?<\/h2>\n

When vermicelli<\/a> is flavored with curry leaves, mustard seeds and cooked with vegetables it becomes a delicious and healthy breakfast or snack option, called vermicelli pulao. I missed mentioning it is also a very good option for kids’ tiffin. You have the choice of vegetables you want to add, I like peas and carrots for my Vermicelli Pulao Recipe.<\/p>\n

Let\u2019s talk about the ingredients for Vermicelli Pulao Recipe<\/h2>\n

Vermicelli Pulao is all about the vermicelli and vegetables. You can add the vegetables of your choice. There are different kinds of vermicelli available in the market. I always make sure to get the ones made up of semolina. You are however free to get any of your choices. Watch the quantity of water (the quantity of water might vary depending upon the quality of vermicelli used.) Other vermicelli based recipes on the blog are semiya upma<\/a>, vermicelli kheer<\/a>, etc. And when vermicelli kheer is taken to an altogether different level with more flavors, the distinct texture it becomes sheer khurma. Find its recipe here<\/a>.<\/p>\n\n

<\/div>","protected":false},"excerpt":{"rendered":"

What is Vermicelli Pulao? When vermicelli is flavored with curry leaves, mustard seeds and cooked with vegetables it becomes a delicious and healthy breakfast or snack option, called vermicelli pulao. I missed mentioning it is also a very good option for kids’ tiffin. You have the choice of vegetables you want to add, I like peas and carrots for my Vermicelli Pulao Recipe. Let\u2019s talk about the ingredients for Vermicelli Pulao Recipe Vermicelli Pulao is all about the vermicelli and vegetables. You can add the vegetables of your choice. There are different kinds of vermicelli available in the market. I <\/p>\n","protected":false},"author":2,"featured_media":8418,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1379,1387],"tags":[1733,1732,1731,2084,1730,2542],"_links":{"self":[{"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/posts\/7690"}],"collection":[{"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/comments?post=7690"}],"version-history":[{"count":8,"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/posts\/7690\/revisions"}],"predecessor-version":[{"id":25952,"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/posts\/7690\/revisions\/25952"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/media\/8418"}],"wp:attachment":[{"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/media?parent=7690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/categories?post=7690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.viniscookbook.com\/wp-json\/wp\/v2\/tags?post=7690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}