tamatar dhaniya ka shorba

Tamatar Dhaniya ka Shorba | Indian Tomato Soup Recipe | Tamatar Shorba Recipe

What is Tamatar Dhaniya ka Shorba?

Tamatar dhaniya ka shorba is spiced Indian soup made up of tomatoes and lots of coriander. It is tempered with basic Indian spices such as cumin seeds, asafetida, red chilli powder etc. It has the heat of spices and tanginess of lemon juice and black salt. Lots of flavours burst in the mouth with the first sip of tamatar dhaniya ka shorba. Do try this recipe as it is

Healthy Soup Recipe
Recipe for winters

Let’s talk about the Ingredients for Indian Tomato Soup Recipe

Tamatar dhaniya ka shorba calls for lots of tomatoes and coriander. I have used desi tamatar i.e. the tangy ones because I like my shorba a bit sharp. As regards the coriander do not discard the stem part of its spring. Both leaves and stems should be added for maximum flavours.

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How To Make Tamatar Dhaniya ka Shorba

1. Heat 1 tsp ghee

tamatar dhaniya ka shorba

2. Add ½ tsp cumin seeds (jeera) and 1 pinch asafetida (heeng). Let them crackle

tamatar dhaniya ka shorba

3. Now add ¼ tsp red chilli powder, 1 tsp coriander powder and ¼ tsp turmeric powder. Cook for 10 seconds

tamatar dhaniya ka shorba

4. Add 3 chopped tomatoes

tamatar dhaniya ka shorba

5. Now add ¼ cup chopped fresh coriander

tamatar dhaniya ka shorba

6. Add ¼ tsp garam masala powder and little less than salt to taste

tamatar dhaniya ka shorba

7. Now add 2 cups water

tamatar dhaniya ka shorba

8. Pressure cook for 5 whistles

tamatar dhaniya ka shorba

9. Let the pressure release and then open the cooker

tamatar dhaniya ka shorba

10. Use a hand blender or mixer to blend

tamatar dhaniya ka shorba

11. Ensure it is well blended. Check the consistency

tamatar dhaniya ka shorba

12. Add little black salt

tamatar dhaniya ka shorba

13. Add juice of 1 lemon

tamatar dhaniya ka shorba

14. Bon Appétit: Serve hot with masala papad

tamatar dhaniya ka shorba

Nutrients

Nutrition Facts
Serving Size 4
Servings Per Container 4

Amount Per Serving
Calories 4 Calories from Fat 36
% Daily Value*
Total Fat 4g 6%
Saturated Fat 4g 20%
Trans Fat 4g
Cholesterol 4mg 1%
Sodium 4mg 0%
Total Carbohydrate 4g 1%
Dietary Fiber 4g 16%
Sugars 4g
Protein 4g 8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Author

Author’s Name

Vini

Hi! I am CA Vini Mehta. A Chartered Accountant by profession, a food blogger by passion! First of all, I would like to thank you for stopping by at Viniscookbook, I hope you have a good time. Here, yo...u will find the recipes which have been tried, at times re-tried in my kitchen and relished on the dining table. I am mother of two kids and the wife of a person with a high and selective taste sense, so basically anything, before finding its place on the blog, has many levels to cross and clear. This journey started a couple of years back. Before that I was making the most usual kind of food. The only experiment used to be asking my mother how to make something new or different☺. Then, one day, I tried a recipe for butter cookies. And they did not get to go in the container as they were over before I could store them. That day I was introduced to the joy of experimenting with recipes. And I loved everything else that followed especially garnishing and photographing food. I am still not well versed with the photography dos and don’ts but I love to experiment and learn, be it photography or cooking. Hope you too enjoy this journey as much as I do☺! Stay healthy, stay tuned!.

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