As the name suggests the cake prepared in a mug and cooked in a microwave is microwave mug cake. It is moist, soft and spongy and this one is totally chocolaty. This is the best microwave mug cake recipe without eggs. It has the most perfect texture and it doesn’t call for any special ingredients. Although it is an eggless recipe this microwave cake can be prepared without any condensed milk or yogurt. It calls for the ingredients which are easily and always available in the pantry.
Cakes are an important part of the celebration. There are cakes for every occasion. For the sudden sweet craving, mug cakes are the best. Beginners can also make microwave cake. In fact, even kids can make a mug cake. This particular recipe is very forgiving and gives a number of options for the ingredients. Let’s have a look at the ingredients of this Cake Recipe
All-purpose flour: For soft and moist mug cake all-purpose flour only should be used.
Cocoa Powder: To give chocolaty flavor to the cake cocoa powder has been used. Make sure to use the best quality of cocoa powder for the best chocolate flavor in your cake.
Baking powder, baking soda, vinegar, and vanilla essence: These ingredients have been added in very little quantity as little as a pinch of baking soda. Do not overdo any of these ingredients.
Milk and butter: This recipe doesn’t call for condensed milk or yogurt. Little milk has been used. Further melted butter has been added. Oil can be used instead of melted butter.
If you do not have an oven you can bake a cake in a cooker. Here is the recipe for eggless sponge cake in the cooker. And if you have an oven here is our collection of eggless cake recipes which you might like.
Garnish it with chocolate chips while the mug cake is warm. Serve it warm for a weekday dessert.
PREP TIME 05 minutes
COOK TIME 1 minutes
TOTAL TIME 06 minutes
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